a group of raw meats laid out on a table

Beef

Our commitment to quality beef processing is unmatched.

For decades, our USDA-certified halal beef cuts have been a staple for families across southeastern Michigan. At Great Lakes Halal Meats, we ensure the humane handling of all our animals and make full use of every part of the beef during processing. This respect for the animal guides us to maximize the use of every part of the meat. In addition, we age our beef to achieve a buttery, marbled texture and flavor before meticulously cutting it.

Our Vast Selection of Beef includes:

Ground Beef

Ribs

Roasts

Steaks

Porterhouse
T-Bone
Strip Steak
Tenderloin
Boneless Sirloin
Rib Eye
Delmonico
Round
Cubed Round
Cube Steak
Flank
Skirt

Butcher Cuts

Contact us below to select the lean percentage and seasoning.

Short Ribs
Baby Back Ribs

Bone in Prime Rib
Boneless Prime Rib
Tenderloin (Whole)
Chuck Roast
Arm Roast
Rump Roast
Brisket

Soup Bones
Stew Meat
Liver
Heart
Tongue
Oxtail
Suet
Cheek/Head Meat

Order Form: Click on the link below for custom order form.

https://forms.gle/UqeRZHQJYDc5tib76

Contact Us

meat is being weighed on a scale in a kitchen
meat is being weighed on a scale in a kitchen

For inquiries about our high-quality halal meats, meat processing tools, or educational resources, please contact us.

Order Form: Click on the link below for custom order form.

https://forms.gle/UqeRZHQJYDc5tib76

tilt shift lens photo of white and brown goat

Great Lakes

Meat Processing Facility

3265 22 miles rd,

Homer, MI 49245

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